Fluffy slime is an all-purpose jelly that can be used in a variety of recipes.
It’s easy to make, but it’s also easy to mess up.
This recipe is a classic.
It uses a buttery, lemon-based liquid and lemon juice, which gives the mixture a nice, chewy consistency.
1 1/2 cups butter, softened to room temperature 1/4 cup sugar, packed or half and half 2 teaspoons lemon juice 1 cup milk 1 teaspoon vanilla extract 1 teaspoon salt 1 1 1 cup lemon-flavored gelatin, at room temperature The mixture is cooled and mixed until the gelatin is a light brown color, which is the desired color.
Pour into a glass container.
Store at room temp.
Recipe Notes This recipe does not contain any gelatin.
The gelatin will come from the lemon juice.
You can use the lemon-and-water recipe to make your own gelatin.
You will need 2 cups water, 1 cup sugar and 1 teaspoon lemon juice to make 2 cups of liquid.
The liquid in the recipe is meant to be used to make buttery lemon slime, not for a traditional buttery slime.
You could also substitute other types of lemon-glaze.
You’ll need 1/8 teaspoon vanilla in the gelatin.